Feb. 14: Valentines Day Gourmet 3-course Dinner:
1st Course: Crab Cakes, escargot, Pate, and more. Choice of
Entree: filet mignon,
pasta with lobster, crab
meat, shrimp, and mussels sauce thermidor
, roasted duck breast,
veal chop with portabella
mushroom, sun-dried tomatoes, and shallots rosemary demi-glaze
and more. Choice of
Dessert: Grand marnier crème brulee,
Pear tarte tatin, mousse au chocolat, cheese cake, and so much
for details and full menu.
Receives "Knight of National Order of Merit" Award from
2016, Daniele received a medal from the French government recognizing her for serving
fine French cuisine and promoting the French culture in
Cincinnati for over 30 years. Gerard Laviec traveled from
France to present the medal to Daniele in a ceremony
attended by local dignitaries, customers, and family.
Congratulations! to Daniele on receiving this prestigious
Click here for photo of presentation.
Celebrating over 32 years of fine French cuisine and
Petite France is a fine dining restaurant in Cincinnati
featuring authentic French cuisine, offers elegant
private dining rooms along with a casual bistro and bar which
are ideal for private and business parties, bridal showers,
rehearsal dinners and wedding receptions. Extensive wine list
and full bar! Banquet and catering options.
M-Sat. Lunch: 11am-2pm
Sun. by appt. only (Min. party of 15 or for Special Events)
Call us at 513-733-8383
for reservations or to answer any questions.
AAA Rating: Three Diamond
(Click logo for review)
Zagat Rating: Very
Good to Excellent
(Click logo for
Feb. 24: Sonoma Wine and French Dinner Tasting:
all paired with 5 wines, and
seared salmon, red wine beurre blanc,
triple chocolate ecstasy,